Wedding Menus - Desserts

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DESSERT

Vanilla Crème Brule with White Chocolate Ice-Cream €8.25
 
Chocolate, Hazelnut & Praline mousse with Crème anglaise €7.95
 
Fresh Cream Profiteroles with a rich Chocolate Sauce €7.75
 
Meringue & Strawberry Roulade With Champagne Cream
& A Wild Berry Compote €8.25
 
Warm Sticky Toffee Pudding, Clotted Cream, Vanilla Caramel Sauce €8.25
 
Warm Apple Crumble with Seasonal Berries & Vanilla Crème Anglaise €8.25
 
Assiette of Dessert - Choice of 3 of the following Miniature Desserts :
Chocolate Mousse, Banoffi Pie, Passion fruit Mousse
Strawberry, Baileys or Lemon Cheesecake,
Apple & cinnamon, Mini Meringue or Vanilla Ice Cream €8.95
 
A Delicate Lemon Curd Tart with Rhubarb Ice-Cream €8.90
 
Warm Chocolate Pudding with White Peach Ice Cream €9.65
 
Selection of Irish Farmhouse Cheeses with Onion & Tomato Comfiture,
Dill & Caraway Biscuit €11.50


Tea & Coffee with Homemade Chocolate Truffles €8.50 per person

Tea & Coffee with Macaroons €5.50 per person

Tea & Coffee with Petit Fours €6.25 per person

Tea & Coffee €2.65 per person

All food supplied is traceable & where possible only Irish produce is used

Starters | Soups| Intermedizo | Main Courses | Desserts | Finger Food