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Baileys Brasserie
Evening Menu served from 6.30pm to 9.30pm Daily. Baileys Brasserie Menu is subject to change.
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to start.....
This Evenings Homemade Soup
Wild Seafood Chowder with Brown Bread
Smooth Duck Fois Gras, Roasted Plum Confit, Toast Crisps
Salad of Baby Cos Leaves with Parmesan Cheese, Croutons & Smoked Chicken Tossed in a Caesar Dressing
Warm Organic Goats Cheese, Chorizo Sausage & Roasted Vegetable Tartlet, Mache Salad
Chilled Layer Watermelon Gateau with a Cassis Sorbet and Wild Berry Compote
Pan Seared Tournafulla Black Pudding, Spiced Apple and Raisin Confit, Red Onion Marmalade
Salad of Baby Cos Leaves, Ewes Feta Cheese, Calamati Olives, Roasted Peppers and Rocket Pesto
Warm Smoked Salmon and Crab Claws, Tiger Prawns and Crisp Fish Cake, Garlic and Chilli Butter Sauce
to follow...
This Evening's Prime Joint
(Please Ask Server for details)
Grilled Chicken Fillet with Baby Vegetables and a Crisp Bacon and Pearl Barley Ragout
Pan Seared Fillet of Salmon, Scented with Basil & Lime on wilted Pok Choy and Spring Onion
Warm Roasted Vegetable & Spinach Tartlet with Toasted Pine Kernels, Rocket & Parmesan Shavings
Seared Prime 10oz Steak with Black Flatcap Mushrooms, Green Peppercorns & Balsamic Dressing (€5 supplement)
Strands of Tagliatelle with Puy Lentils, Smoked Chicken and Air Dried Tomatoes in a Parmesan Cream
Pan Fried Rump of Lamb, Lamb & Rosemary Sausage with Haricot Beans and Chive Mash (€3.50 Supplement)
Grilled Fillets of Fresh Sea Bass, with Baked Monk Fish, Seared Tiger Prawns & Basil, Smoked Salmon Mash (€3.50 supplement)
Baked Supreme of Guinea Fowl with a Chestnutt Stuffing and a Confit of Rabbit Leg, Poached Quail Egg
Spinach & Ricotta Cheese Tortelloni & Steamed Potato Gnochi with Roasted Vegetables in a Sundried Tomato Pesto |
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Side Dishes
Chips €2.50
Wedges €2.50
Side Salad €2.50
Onion Rings €2.50
Saute Onions €2.50
Saute Mushrooms €2.50
something sweet...
Eton Mess - Meringue, Red Berry Compote, Cream, Strawberry Ice-Cream & Praline Chips
Vanilla Creme Brulee, Orange Sable Biscuits
Apple & Wild Berry Tartlet, Vanilla Ice Cream, Creme Anglaise
Farm House Cheese Plate with Fresh Fruit, Tomato Relish & Oat Biscuits (€2.50 supplement)
Warm Chocolate Pudding, Chocolate Ice-Cream and Rich Chocolate Sauce
Strawberry, Chocolate & Vanilla Ice-Cream in a Wafer Basket with a Fresh Fruit Coulis
Banoffi Pie with Toffee, Banana & Carmel Chips, Honeycomb Ice-Cream
to end...
Cafe Americano €2.30
Tea €2.10
Cafe Latte €2.85
Cappuccino €2.85
Espresso €2.50
Double Espresso €3.50
Cafe Mocha €2.85
Hot Chocolate €2.85
Herbal Tea €2.30
All our Beef is 100% Irish and fully Traceable
A number of our products are locally sources to reduce our Carbon Foot Print
Menu Options:
Bar Lunch Menu / Bar Evening Menu / Baileys Brasserie Menu / Wine Menu |
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